Thomas Carr held a Michelin star for 7-years from 2016 to 2022 at his two previous restaurants in North Devon - The Olive Room and 1873, before relocating to Scarborough in 2023 to open his new seafood restaurant - Thomas Carr @ The Coast
Thomas Carr has a reputation for cooking fabulous food and designs menus to tempt the most discerning taste buds. Locally sourced ingredients are finished off with imagination and finesse to provide a fabulous dining experience. The modern creative menus are packed with local and regional produce that showcases the best fish and seafood available. Much of the ultra-fresh fish and seafood is caught in the North Sea and along the Yorkshire Coast.
Lunch 4 course Tasting Menu - £55 per person (Wednesday to Saturday)
Evening 4 course Tasting Menu (Tuesday to Saturday) - £65 per person
Evening Full Tasting menu (Tuesday to Saturday) - £95 per person
Optional Wine Flight - £75 per person
Sample Tasting Menu
Treat From the Kitchen
Fennel Cured Salmon
Smoked Mackerel Pate ~ Apple
Local John Dory
Crispy Oyster ~ Brown Shrimp ~ Cucumber ~ Lemon
Saffron Shellfish Sauce ~ Olives Peppers ~ Tarragon
Oxtail ~ Celeriac ~ Beetroot ~ Hazelnut
Frozen Lemon Parfait
Greek Yoghurt ~ Meringue
Chocolate, Chocolate, Chocolate!
Ox Pasture Hall Country House Hotel is located in the stunning North Yorkshire countryside close to Scarborough and Whitby. Here you can enjoy heather filled moors, scenic dales and the spectacular Yorkshire coastline, all within a few miles of this superb luxury hotel on the Yorkshire coast.
If you are looking for something different which serves traditional gastro pub pub and family favourites, then the Courtyard Restaurant next door is the perfect choice.
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