Michelin star chef Thomas Carr held a Michelin star for 7-years from 2016 to 2022 at his two previous restaurants in North Devon - The Olive Room and 1873, before relocating to Scarborough on the North Yorkshire coast in 2023 to open his new seafood restaurant - Thomas Carr @ The Coast
Thomas Carr has a reputation for cooking fabulous food and designs menus to tempt the most discerning taste buds. Locally sourced ingredients are finished off with imagination and finesse to provide a fabulous dining experience.
The modern creative menus are packed with local and regional produce that showcases the best fish and seafood available. Much of the ultra-fresh fish and seafood is caught in the North Sea and along the Yorkshire Coast.
Sample Tasting Menu
Treat From the Kitchen
Fennel Cured Salmon
Smoked Mackerel Pate ~ Apple
Local John Dory
Crispy Oyster ~ Brown Shrimp ~ Cucumber ~ Lemon
Saffron Shellfish Sauce ~ Olives Peppers ~ Tarragon
Oxtail ~ Celeriac ~ Beetroot ~ Hazelnut
Frozen Lemon Parfait
Greek Yoghurt ~ Meringue
Chocolate, Chocolate, Chocolate!
Thomas Carr @ the Coast Restaurant
is located at Ox Pasture Hall Hotel which is close to Scarborough, Whitby, Filey, Bridlington and the other seaside towns along the Yorkshire coast. Perfect if your love a fish and seafood.
If you are looking for something different which serves traditional gastro pub pub and family favourites, then the Courtyard Restaurant next door is the perfect choice.
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