Thomas Carr @ The Coast
is a relaxed intimate dining experience, showcasing local seafood at Ox Pasture Hall Hotel
located just outside Scarborough in North Yorkshire.
Dining at the Coast Restaurant is a gourmet treat and a must visit, if you are staying in the Scarborough area or any of the other resorts along the Yorkshire Coast. Private Dining is also available for that special occasion.
Thomas has a reputation for cooking fabulous food and designs menus to tempt the most discerning taste buds. Locally sourced ingredients are finished off with imagination and finesse to provide a fabulous dining experience. The modern creative menus are packed with local and regional produce that showcases the best fish and seafood available. Much of the ultra-fresh fish and seafood is caught in the North Sea and along the Yorkshire Coast.
Sample Tasting Menu
Smoked Mackerel Tortellini - Apple - Beetroot
Crispy Oyster - Oyster Cream - Brown Shrimp - Cucumber
Olive - Red Pepper - Saffron Shellfish Sauce - Mussels
Prawn Bisque - Orange - Basil - Samphire
Oxtail Fritter - Hazelnut
Passion Fruit Parfait
Pear Jam - Ginger and Orange Ice Cream
Tasting menu Tuesday to Thursday - £100 per person
Optional Wine Flight - £75 per person
Tasting menu Friday and Saturday - £120 per person
Optional Wine Flight - £80 per person
To complement your food, we have an extensive wine list, vintage Champagne, well-stocked cellar and a good selection of after dinner liqueurs, including cognac's and malt whisky.
we are not able to cater for major allergies or changes to our menu. If you have any allergies, please check with the restaurant and let us know before booking.
Unfortunately we do not offer vegan or vegetarian menus in Thomas Carr @ The Coast. Vegan and vegetarian dishes are available in the Courtyard Restaurant.